<?xml version="1.0" encoding="UTF-8"?>
<!-- generator="FeedCreator 1.7.3" -->
<rss version="2.0">
	<channel>
		<title>Teach a Chef to Fish Ready to Cook up a Storm in Chicago </title>
		<description>Comments for Teach a Chef to Fish Ready to Cook up a Storm in Chicago  at http://jacquelinechurch.com , comment 1 to 2 out of 2 comments</description>
		<link>http://jacquelinechurch.com</link>
		<lastBuildDate>Sat, 13 Mar 2010 02:39:46 +0100</lastBuildDate>
        <generator>FeedCreator 1.7.3</generator>
		<item>
			<title>Jai</title>
			<link>http://jacquelinechurch.com/pig-tales-a-fish-friends/1829-teach-a-chef-to-fish-ready-to-cook-up-a-storm-in-chicago-#comment-549</link>
			<description>You know, I think there are a lot out there who would like to know more but don't have the time or the support where they work to pursue it. I think the best thing we can do is to share the resources and news, make it as easy as we can for everyone to take some steps in the right direction.

Have you done the Ocean Friendly Chefs tutorial or shared it with friends? This roundup of the blog event Teach a Man to Fish [url]http://jacquelinechurch.com/pig-tales-a-fish-friends/1826-teach-a-man-to-fish-09-the-recipe-roundup[/url] also has some great resources, recipes and steps andone can take to begin making a difference. Did you see it?
 - Jacqueline</description>
			<pubDate>Sat, 14 Nov 2009 09:40:44 +0100</pubDate>
		</item>
		<item>
			<title>Are they still out there?</title>
			<link>http://jacquelinechurch.com/pig-tales-a-fish-friends/1829-teach-a-chef-to-fish-ready-to-cook-up-a-storm-in-chicago-#comment-532</link>
			<description>Chefs, I mean. Ones who still don't know. Good that you did some education. NO CHEF worth their salt should be ignorant of the importance of buying food that is organic or fish that is sustainable. - jai carney</description>
			<pubDate>Fri, 16 Oct 2009 10:43:51 +0100</pubDate>
		</item>
	</channel>
</rss>
